Author Details

Periadnadi, Periadnadi, Universitas Andalas, Indonesia

  • Vol 36, No 1 (2022) - Articles
    The Existence and Characterization of Potential Fermentative Bacteria From Fresh Sago Pith (Metroxylon sagu Rottb.)
    Abstract  PDF
  • Vol 44, No 1 (2024) - Articles
    Antimicrobial and Antioxidants Activity Test of Fresh Extract and Decoction Extract of Areca Plant Roots (Areca catechu Linn.) Against Test Microbes
    Abstract  PDF