Community Perceptions of the Implementation of Urban Farming in Realizing Household Food Security

Doni Sahat Tua Manalu, Henny Rusmiyati, Ulil Azmi Nurlaili Afifah, Harries Marithasari

Abstract


One of the areas where the growth rate is increasing is the city of Bogor, specifically in Katulampa Village, East Bogor, West Java, experiencing many changes, including the conversion of agricultural land into buildings such as housing, schools, and shops, which is a severe obstacle to food security in the area.  In the future, this will become a particular problem that must be found for a solution. The development of urban agriculture (urban farming) is one strategy to provide food for urban communities. Based on this description, this research aims to analyze community perceptions regarding implementing urban farming in realizing household food security. The analytical methods used are descriptive statistics and inferential statistics. This research was conducted from July to September 2023 in Bogor. Based on the research results, the middle age group is more supportive of urban farming as a solution to food security, especially with a higher level of education. Most respondents work outside the agricultural sector, indicating that non-agricultural communities can use urban farming as an alternative. Most understand urban farming but need further educational approaches to broaden public acceptance. Hydroponics is more popular as a cultivation method, and the potential for reducing household expenses is considered a significant benefit. Vegetable crops are the main focus of cultivation, reflecting health and sustainability awareness.


Keywords


food security, urban farming, perceptions, household

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DOI: http://dx.doi.org/10.52155/ijpsat.v42.2.5805

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