Factors Affecting Farmers' Decisions To Sell Dry Harvested Grain (Gkp) And Their Implications For The Sustainability Of Rice Farming In The Telang Transmigration Area Of Banyuasin Regency, South Sumatra
Abstract
This study aims to analyze the factors that influence farmers' decisions in the Telang Transmigration Area, Banyuasin Regency, South Sumatra, to sell their harvest in the form of Dry Harvested Paddy (GKP), as well as to examine the implications of GKP prices on the sustainability of rice farming. The results show that the decision to sell GKP is influenced by limited post-harvest facilities, the inefficiency of Rice Milling Units (RMUs), the dominance of collectors or middlemen in the trade system, labor cost considerations, price stability after government intervention, negative experiences with price fluctuations, and a lack of downstream incentives. Relatively stable GKP prices provide short-term income certainty, but have the potential to hamper the increase in added value and competitiveness of farmers in the long term.
Keywords: dry unhusked rice, farmers, rice, rice milling unit, trade, economy, downstreaming, Telang transmigration area
Full Text:
PDFReferences
Badan Pusat Statistik Kabupaten Banyuasin. (2018). Kabupaten Banyuasin dalam Angka 2018. Banyuasin: BPS Kabupaten Banyuasin.
Badan Urusan Logistik (Bulog). (2025). Laporan Serapan Gabah Nasional Tahun 2025. Jakarta: Perum BULOG.
H Puwawangsa, et al (2024). Sustainable Rural Business Ecosystem: Sago Noodles in Airputih Village, Bengkalis Island. Frontier in Sustainable Agromaritime and Environmental Development Conference, IOP Conf. Series: Earth and Environmental Science 1359 (2024) 012054. Doi:10.1088/1755-1315/1359/1/012054.
Kementerian Desa, Pembangunan Daerah Tertinggal, dan Transmigrasi Republik Indonesia. (2021). Peraturan Menteri Nomor 05 Tahun 2021 tentang Tata Cara Perencanaan Kawasan Transmigrasi. Jakarta: Kemendesa PDTT.
Kementerian Pertanian Republik Indonesia. (2024). Kebijakan Harga Acuan Gabah dan Beras Nasional. Jakarta: Kementerian Pertanian RI.
Pingali, P. (2007). Agricultural transformation and value chain development in emerging economies. World Development, 35(10), 1614–1626. https://doi.org/10.1016/j.worlddev.2007.01.008
Porter, M. E. (1985). Competitive Advantage: Creating and Sustaining Superior Performance. New York: Free Press.
Programa Penyuluhan Pertanian Kecamatan Tanjung Lago, Muara Telang, dan Sumber Marga Telang. (2025). Potensi Tanaman Pangan Kawasan Transmigrasi Telang. Banyuasin: Dinas Pertanian Kabupaten Banyuasin.
Reardon, T. (2019). Food value chain transformation in developing countries. Global Food Security, 23(1), 100–109. https://doi.org/10.1016/j.gfs.2019.05.003
Setiawan, A., Rahmawati, D., & Prakoso, H. (2006). Transmigration policy and agricultural development during the New Order Era in Indonesia. Journal of Rural and Regional Development Studies, 12(2), 87–102.
Swastika, D., Syahyuti, & Hanani, N. (2020). Sistem tata niaga padi di Indonesia. Jakarta: IAARD Press.
DOI: http://dx.doi.org/10.52155/ijpsat.v55.1.7737
Refbacks
- There are currently no refbacks.
Copyright (c) 2025 Danang Aria Nugroho

This work is licensed under a Creative Commons Attribution 4.0 International License.

















