Effect of Biopriming with Padina Minor Seaweed Extract with Amino Acid Addition on Germination of Several Varieties of Rice (Oryza Sativa L.)

Widia Putri Febriani, Zozy Aneloi Noli, Mansyurdin Mansyurdin

Abstract


Seed germination is a crucial step in plant propagation, as it controls seedling production, stand establishment, and crop yield. The current study evaluated the effect of seaweed extract (Padina minor) with the addition of amino acids biopriming on the seed germination of three (Cinta, Banang Pulau, and upland rice UNSOED 1) rice varieties. This study used a Randomized Completely Factorial Design consisting of 2 factors and four replications. Factor A (Biostimulant) consisting of a0) distilled water, a1) P.minor extract, a2) P.minor extract + amino acid (Glycine 250 ppm, Alanine 20 ppm, Cysteine 50 ppm, Arginine 50 ppm). Factor B (Rice variety) consists of b1) upland rice Unsoed 1, b2) Cinta (Solok local varieties) , and b3) Banang Pulau (Solok local varieties). The germination responses of the bio-primed seeds were measured using six parameters, including the percentage of germination, vigor index, maximum growth potential, hypocotyl, and root length. This study showed that P.minor extract is effectively used as bio-priming for several rice varieties. Upland rice variety Inpago UNSOED 1 gave the best response to priming treatment compared to Solok rice varieties Cinta and Banang Pulau. 

Keywords


seed priming, seaweed extract, Amino Acid, Germination, Rice.

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References


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DOI: http://dx.doi.org/10.52155/ijpsat.v36.2.4950

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