Development of E-Supply Chain Management Design for Crispy Soybean Snacks Products Using Odoo 13.0

Arrazy Elba Ridha, Enny Widawati, Marsellinus Bachtiar

Abstract


To compete for market share in business, a business or company must manage resources and be able to integrate between business elements. Supply Chain Management is a concept that aims to integrate all aspects of a business. SCM with a combination of information systems and databases is also known as e-SCM. E-SCM is the collaborative use of technology to improve supply chain operations and management. Cv. XYZ's Soy Snacks Business is a manufacturing company that manufactures and sells tempe snacks. The supply chain, specifically the procurement of soybean raw materials and several other raw materials used to make tempe, production planning, and finished product sales activities, are the main business activities/processes in tempe snack companies.The ERP system, powered by Odoo software, enables Cv. XYZ to integrate suppliers, manufacturers, and distributors, where the modules in the Odoo application are integrated to make doing business easier and to audit sales data in real time. The Entity Relationship Diagram (ERD) method is used to design e-SCM on Cv. XYZ, which method aims to design each entity and element associated with the e-SCM network, where ERD can make attribute structuring more optimal with the stages of making 1. Use case diagram, 2. Data relations, 3. Business process and supply chain diagrams, and 4. Realization of pages on odoo.

Keywords


E-SCM, Enterprise Resource Planning (ERP), Software Odoo, Entity Relationship Diagram (ERD)

Full Text:

PDF

References


S. H. W. Slamet Heri Winarno, L. E. Lela Elvira, J. L. Jeffry Latumahina, S. S. Sabil Sabil, R. R. C. RR Roosita Cindrakasih, and A. Syah Putra, “Competition and Globalization of Business to Further Develop Creativity and Innovation for the Advancement of the Company ( Case Study at PT. Top Drink World),” Int. J. Educ. Res. Soc. Sci., vol. 3, no. 2, pp. 1059–1066, 2022, doi: 10.51601/ijersc.v3i2.359.

M. T. Alshurideh, B. Al Kurdi, H. M. Alzoubi, B. Obeidat, S. Hamadneh, and A. Ahmad, “The influence of supply chain partners’ integrations on organizational performance: The moderating role of trust,” Uncertain Supply Chain Manag., vol. 10, no. 4, pp. 1191–1202, 2022, doi: 10.5267/j.uscm.2022.8.009.

Hwihanus, O. Y. A. Wijaya, and D. R. Nartasari, “The role of supply chain management on indonesian small and medium enterprise competitiveness and performance,” Uncertain Supply Chain Manag., vol. 10, no. 1, pp. 109–116, 2022, doi: 10.5267/j.uscm.2021.10.005.

L. Chen, X. Zhao, O. Tang, L. Price, S. Zhang, and W. Zhu, “Supply chain collaboration for sustainability: A literature review and future research agenda,” Int. J. Prod. Econ., vol. 194, no. April, pp. 73–87, 2017, doi: 10.1016/j.ijpe.2017.04.005.

Andita and T. I. Jaya, “Rancang Bangun Sistem Informasi Manajemen Rantai Pasok,” J. Tek. Inform., vol. 9, no. 2, pp. 158–165, 2018.

A. E. Ridha et al., “Pengukuran Kesenjangan Produktivitas Kelapa Sawit ( Elaeis guineensis Jacq ) pada Kelas Kesesuaian Lahan S2 di Divisi II Kebun Matapao PT . Socfindo,” vol. 08, no. 02, pp. 187–192, 2022.

O. E. Oluyisola, S. Bhalla, F. Sgarbossa, and J. O. Strandhagen, “Designing and developing smart production planning and control systems in the industry 4.0 era: a methodology and case study,” J. Intell. Manuf., vol. 33, no. 1, pp. 311–332, 2022, doi: 10.1007/s10845-021-01808-w.

P. Republic, M. Of, H. Education, and F. O. F. Mathematics, “DEMOCRATIC AND POPULAR REPUBLIC OF ALGERIA Desktop application connected to an ERP platform to manage the sales process , from design to order fulfillment.”

S. Jamal and K. Kusnadi, “Perancangan ERP Menu Hr-Training Berbasis Odoo Menggunakan Metode SDLC Studi Kasus PT.XYZ,” Remik, vol. 6, no. 3, pp. 426–435, 2022, doi: 10.33395/remik.v6i3.11612.

Wahdah, Fakhruzzahid dan soewito and Benfano, “Jurnal Resti,” Resti, vol. 1, no. 1, pp. 19–25, 2017.

J. Dąbrowska et al., “Digital transformation, for better or worse: a critical multi-level research agenda,” R D Manag., vol. 52, no. 5, pp. 930–954, 2022, doi: 10.1111/radm.12531.

S. Mantravadi, C. Møller, C. LI, and R. Schnyder, “Design choices for next-generation IIoT-connected MES/MOM: An empirical study on smart factories,” Robot. Comput. Integr. Manuf., vol. 73, no. August 2021, 2022, doi: 10.1016/j.rcim.2021.102225.

T. Kitsantas, “Exploring Blockchain Technology and Enterprise Resource Planning System: Business and Technical Aspects, Current Problems, and Future Perspectives,” Sustain., vol. 14, no. 13, 2022, doi: 10.3390/su14137633.

A. Elba Ridha, N. Matondang, and M. Haikal Sitepu, “Pro-environmental behavior for small medium enterprise: A review,” IOP Conf. Ser. Mater. Sci. Eng., vol. 801, no. 1, 2020, doi: 10.1088/1757-899X/801/1/012069.

K. Afiifah, Z. Fira Azzahra, and A. D. Anggoro, “Analisis Teknik Entity Relationship Diagram dalam Perancangan Database: Sebuah Literature Review,” J. Intech, vol. 3, no. 1, pp. 8–11, 2022, [Online]. Available: https://scholar.google.com/scholar?hl=id&as_sdt=0%2C5&q=Analisis+Teknik+Entity-Relationship+Diagram+dalam+Perancangan+Database+Sebuah+Literature+Review&btnG=%0Ahttp://journal.unbara.ac.id/index.php/INTECH/article/view/1261.

E. Fenske, A. Mani, A. Johnson, and M. Sherr, “Accountable Private Set Cardinality for Distributed Measurement,” ACM Trans. Priv. Secur., vol. 25, no. 4, 2022, doi: 10.1145/3477531.

S. P. Gayialis, E. P. Kechagias, G. A. Papadopoulos, and N. A. Panayiotou, “A Business Process Reference Model for the Development of a Wine Traceability System,” Sustain., vol. 14, no. 18, 2022, doi: 10.3390/su141811687.




DOI: http://dx.doi.org/10.52155/ijpsat.v35.2.4806

Refbacks

  • There are currently no refbacks.


Copyright (c) 2022 Arrazy Elba Ridha

Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.