Etude Comparative Des Facteurs D’émission En Gaz A Effet De Serre Des Produits De Terre Cuite Artisanaux Et Semi-Industriels | Mino | International Journal of Progressive Sciences and Technologies

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Randrianarison Patricia Mino
HIGH POLYTECHNICAL SCHOOL OF ANTANANARIVO (ECOLE SUPERIEURE POLYTECHNIQUE D'ANTANANARIVO)
Madagascar

Antananarivo

N. Randrianandrasana
Ecole Supérieure Polytechnique d’Antananarivo (ESPA) – BP 1500 – Antananarivo Madagascar

A. Tsioritiana
Ecole Supérieure Polytechnique d’Antananarivo (ESPA) – BP 1500 – Antananarivo Madagascar

B. Raheliarilalao
Ecole Supérieure Polytechnique d’Antananarivo (ESPA) – BP 1500 – Antananarivo Madagascar

ISSN:2509-0119

ISSN-L: 2509-0119

ResearcherID: J-1399-2016

DOI : 10.52155

Impact Factor:

ICV = 82.40

SJIF = 7.019

IFSIJ = 7.625

IJIFM = 7.36

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Copyright (c) 2020 Randrianarison Patricia Mino

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